Sunday, July 3, 2011

Food Trip 24 - Porridge

When I feel like not eating but needs to fill my empty stomach, I usually submit myself to a couple of bowls of hot porridge.

Actually, it is very much easy to prepare a porridge. One does not have to earn a degree in cooking to prepare a good porridge. On my end, I tried to reinvent it and make it appealing to the taste.

I first cook the rice together with the corn until they become tender and ready to eat. Once they are almost done, I would add slices of hotdog, an egg, and season it to taste. And presto, there goes my porridge.

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